Bioactives from fruit processing wastes: Green approaches to valuable chemicals
In: Food Chemistry, Jg. 225 (2017-06-15), S. 10-22
Online
academicJournal
Zugriff:
Titel: |
Bioactives from fruit processing wastes: Green approaches to valuable chemicals
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Autor/in / Beteiligte Person: | Banerjee, Jhumur ; Singh, Ramkrishna ; Vijayaraghavan, R. ; MacFarlane, Douglas ; Patti, Antonio F. ; Arora, Amit |
Link: | |
Zeitschrift: | Food Chemistry, Jg. 225 (2017-06-15), S. 10-22 |
Veröffentlichung: | 2017 |
Medientyp: | academicJournal |
ISSN: | 0308-8146 (electronic) |
DOI: | 10.1016/j.foodchem.2016.12.093 |
Sonstiges: |
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